Lu Gen – 芦根
A dried herbal rhizome traditionally sourced from the reed plant (Rhizoma Phragmitis), Lu Gen is harvested in spring or autumn across regions of China. Recognised for its firm, fibrous texture and pale-yellow hue, it is commonly incorporated into herbal teas and broths for its cooling nature and subtly sweet flavour. Lu Gen harmonises well with other herbs in blends suitable for use during periods of internal heat or seasonal transitions.
Key Features
| Feature | Description |
|---|---|
| Herbal Name | Rhizoma Phragmitis |
| Chinese Name | 芦根 |
| Part Used | Rhizome |
| Form | Dried herb |
| Quality Standard | Selected for purity and careful processing |
| Affected Meridians | Lung, Stomach |
| Storage | Store in a cool, dry place away from direct sunlight |
Packaged in sealed containers to ensure freshness. Sourced from reputable suppliers across China. Suitable for qualified practitioners wishing to prepare bespoke herbal formulations.
Expiry Date: 30/09/2030
Description
Lu Gen – 芦根
Reed Rhizome
Latin: Rhizoma Phragmitis
Part Used: Rhizome
Nature & Flavour: Cold, sweet
Meridian Affinities: Lung, Stomach
Lu Gen, or Reed Rhizome, is harvested from the common reed plant, typically collected in spring or autumn across many regions in China. Its firm, fibrous texture and pale-yellow colour make it distinct, while its subtly sweet taste lends itself well to decoctions.
Traditionally incorporated into herbal teas and broths, Lu Gen is appreciated for its cooling nature and hydrating qualities. It pairs harmoniously with other herbs in blends formulated to refresh and support the body during times of internal heat or seasonal transition.
Additional information
| Weight | 0.577 kg |
|---|