Da Xue Teng (Hong Teng) – 大血藤(红藤)
Da Xue Teng, also known as Hong Teng, is prepared from the stem of Sargentodoxa cuneata. It is traditionally associated with the Liver and Large Intestine meridians. The stem is carefully sourced and dried to preserve its quality, following principles that reflect authenticity and traceability.
Key Features
| Feature | Description |
|---|---|
| Botanical Name | Sargentodoxa cuneata |
| Chinese Name | 大血藤(红藤) |
| Part Used | Stem (vine stem) |
| Form | Concentrated Granules |
| Quality Standard | Treated without sulphur, treated without herbicides, treated without pesticides |
| Affected Meridians | Liver, Large Intestine |
| Storage | Store in a cool, dry place away from direct sunlight |
Phoenix Medical’s Da Xue Teng (Hong Teng) is sourced under DaoDi principles directly from its authentic region of origin. Each batch is processed in GMP-certified facilities and is fully traceable and tested to meet UK and EU safety standards. Suitable for use by professional herbal practitioners seeking high-quality dried herbs.
Expiry Date: 30/11/2027
Description
Da Xue Teng / Hong Teng – 大血藤(红藤)
Latin name: Caulis Sargentodoxae (Sargentodoxa cuneata)
Common name: Sargentodoxa Stem
Part used: Stem (vine stem)
Traditional meridian affiliation: Liver, Large Intestine
Da Xue Teng, also known as Hong Teng, is the stem of Sargentodoxa cuneata. In traditional Chinese theory it is associated with the Liver and Large Intestine meridians. Historically it has been included in classical herbal formulations in contexts related to clearing heat, resolving toxicity, activating blood, and alleviating pain.
Phoenix Medical’s Da Xue Teng / Hong Teng is sourced under DaoDi principles from its authentic region of origin. It is dried without sulphur and cultivated without herbicides or pesticides. Processed in GMP-certified facilities, each batch is traceable and tested to meet EU and UK safety standards.
Additional information
| Weight | 0.15 kg |
|---|