Da Huang – 大黄
Da Huang is the root and rhizome of Rheum palmatum, known for its long history in traditional herbal usage. It is prepared as a dried herb sourced under DaoDi principles from its authentic region of origin. This product is dried without sulphur and cultivated without herbicides or pesticides. Processing is carried out in GMP-certified facilities to ensure safety and traceability in line with EU and UK standards.
Key Features
| Feature | Description |
|---|---|
| Botanical Name | Rheum palmatum |
| Chinese Name | 大黄 |
| Part Used | Root & rhizome |
| Form | Concentrated Granules |
| Quality Standard | Treated without sulphur, herbicides, pesticides |
| Affected Meridians | Large Intestine, Stomach, Liver |
| Storage | Store in a cool, dry place away from sunlight |
Packaged to preserve freshness and quality, Da Huang is traceable to its original region and suitable for practitioners who require consistent authenticity in their herbal sourcing.
Expiry Date: 30/06/2028
Description
Da Huang – 大黄
Latin name: Rheum palmatum
Common name: Rhubarb Root
Part used: Root & Rhizome
Traditional meridian affiliation: Large Intestine, Stomach, Liver
Da Huang refers to the root and rhizome of Rheum palmatum. In traditional Chinese theory it is associated with the Large Intestine, Stomach, and Liver meridians. Historically it has been included in classical herbal writings in contexts involving elimination, cleansing, and promoting downward movement within internal systems.
Phoenix Medical’s Da Huang is sourced under DaoDi principles from its authentic region of origin. It is dried without sulphur and cultivated without herbicides or pesticides. Processed in GMP-certified facilities, each batch is traceable and tested to meet EU and UK safety standards.
Additional information
| Weight | 0.15 kg |
|---|