Long Yan Rou – 龙眼肉
Long Yan Rou (龙眼肉) is the dried flesh of the longan fruit, retained after removing the seed. The fruit is cultivated under DaoDi principles in its traditional growing regions. Phoenix Medical’s Long Yan Rou is grown without synthetic herbicides or pesticides, dried without sulphur, and processed in GMP-certified facilities. Each batch is fully traceable and subject to rigorous quality checks.
Key Features
| Feature | Description |
|---|---|
| Herbal Name | Arillus Dimocarpus Longan |
| Chinese Name | 龙眼肉 |
| Part Used | Fruit aril (dried flesh) |
| Form | Dried herb |
| Quality Standard | DaoDi sourcing; No synthetic pesticides; No sulphur |
| Affected Meridians | Spleen, Heart |
| Storage | Store in a cool, dry place away from direct sunlight |
This herbal product is produced in accordance with GMP standards, ensuring traceability and consistency. Packaged for practitioner suitability. Sourced directly from traditional longan-growing regions.
Expiry Date: 31/08/2030
Description
Long Yan Rou – 龙眼肉
Latin name: Arillus Dimocarpus Longan
Common name: Dried Longan Pulp
Part used: Fruit Aril (dried flesh)
Traditional meridian affiliation: Spleen, Heart
Long Yan Rou (龙眼肉) is the dried flesh of the longan fruit, retained after removing the seed. In Chinese herbal theory, it is sweet, warm and mildly nourishing. It is traditionally used in formulations intended to support vitality, inner calm, and balance within the center (Spleen) and the emotional heart aspect.
Phoenix Medical’s Long Yan Rou is cultivated under DaoDi principles in its traditional growing regions. The fruit is grown without synthetic herbicides or pesticides, dried without sulphur, and processed in GMP-certified facilities. Each batch is fully traceable and undergoes rigorou
Additional information
| Weight | 0.15 kg |
|---|