Chuan Lian Zi (Chao) – 川楝子(炒)

Chuan Lian Zi (Chao) refers to the fruit of Melia toosendan, processed by traditional frying (“chao”). This dried herb is recognised in Chinese theory for its association with the Liver and Gallbladder meridians. Authentic Chuan Lian Zi (Chao) is sourced under DaoDi principles from its region of origin and prepared using heritage methods to ensure purity and quality.

Key Features

Chuan Lian Zi (Chao) is processed in GMP-certified facilities, ensuring every batch is fully traceable and meets stringent EU and UK safety standards. Sourced to meet practitioner expectations for authenticity and quality, suitable for professional TCM use.