Cao Dou Kou – 草豆蔻
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Cao Dou Kou, also known as Galangal Seed, is the dried seed of Alpinia katsumadai Hayata. This aromatic herb is valued in Traditional Chinese Medicine, typically cultivated and processed according to traditional methods in its region of origin. The seeds are carefully selected and dried to preserve their natural aroma and quality.
Key Features
| Feature | Description |
|---|---|
| Botanical Name | Alpinia katsumadai Hayata |
| Chinese Name | 草豆蔻 |
| Part Used | Seed |
| Form | Dried herb |
| Quality Standard | Treated without sulphur, treated without herbicides, treated without pesticides. Manufactured in GMP-certified facilities, tested for EU and UK standards. |
| Affected Meridians | Spleen, Stomach |
| Storage | Store in a cool, dry place away from direct sunlight |
Additional Information
Cao Dou Kou is sourced according to the DaoDi principle, ensuring authenticity and quality traditional practices. Each batch is fully traceable and accompanied by Certificates of Analysis for identity, microbial content, heavy metals, and pesticide residues, supporting suitability for professional practitioners.
Expiry Date: 31/03/2029
Description
Additional information
Description
Alpina Katsumadai Hayata.
Part Used:Seed
Part Used:Seed
Additional information
| Weight | 0.577 kg |
|---|