Da Zao – 大枣
Da Zao (大枣), also known as Jujube Fruit, is a premium traditional botanical ingredient valued for its sweet flavour and rich, warming qualities. These whole dried fruits are harvested at peak ripeness and carefully processed to maintain integrity and appearance. Ideal for use in herbal formulations, culinary applications, or educational study.
Key Features
| Feature | Description |
|---|---|
| Botanical Name | Fructus Zizyphi Jujubae |
| Chinese Name | 大枣 |
| Part Used | Fruit |
| Form | Whole dried fruit |
| Quality Standard | Treated without sulphur, treated without herbicides, treated without pesticides |
| Affected Meridians | Spleen, Stomach |
| Storage | Store in a cool, dry place away from direct sunlight |
Sustainably sourced to ensure consistency in texture and appearance, Da Zao is professionally packaged and suitable for practitioners, formulators and herbal study.
Expiry Date: 30/11/2027
Additional information
| Weight | 0.15 kg |
|---|


