He Shou Wu (Zhi) – 何首乌(制)
He Shou Wu (Zhi), also known as processed Fo-Ti or Chinese Knotweed, is the prepared root of Radix Polygoni Multiflori Praeparata (Fallopia multiflora), a climbing plant native to East Asia. The roots undergo traditional steaming with black beans, a method called Pao Zhi, resulting in a gentle, nourishing herbal ingredient. This prepared form is valued in classical herbalism and is commonly included in traditional blends.
Key Features
| Feature | Description |
|---|---|
| Herbal Name | He Shou Wu (Zhi) – 何首乌(制) |
| Herbal Name (Latin) | Radix Polygoni Multiflori Praeparata |
| Part Used | Root (prepared) |
| Form | Dried herb |
| Quality Standard | Traditional Pao Zhi method – steamed with black beans |
| Affected Meridians | Liver, Kidney |
| Storage | Store in a cool, dry place away from direct sunlight |
He Shou Wu (Zhi) is sourced to professional standards and packaged for practitioner use. Information on packaging formats and detailed sourcing is available upon request. Suitable for inclusion in custom herbal formulations and traditional prescriptions.
Expiry Date: 30/11/2029
Description
He Shou Wu (Zhi) – 何首乌(制)
Processed Fo-Ti / Chinese Knotweed
Latin: Radix Polygoni Multiflori Praeparata
Part Used: Root (prepared)
Nature & Flavour: Slightly warm, sweet, bitter
Meridian Affinities: Liver, Kidney
He Shou Wu (Zhi), or processed Fo-Ti, is the prepared root of Fallopia multiflora, a climbing vine native to East Asia. The preparation process, often involving steaming with black beans, is part of the traditional method known as Pao Zhi, intended to enhance its gentleness and nourishing qualities.
In classical herbalism, this herb is associated with tonifying and balancing effects, particularly focused on supporting the Liver and Kidney systems. It has been historically used in a variety of traditional blends for its grounding nature and is often included in formulas that aim to support vitality and balance over time.
Additional information
| Weight | 0.577 kg |
|---|