Wu Mei (乌梅) – Black Plum 100g
Wu Mei (乌梅), known as Black Plum, is a revered herbal ingredient in Traditional Chinese Medicine, offered here in its culinary herb form. Carefully selected mature plums are processed and dried to produce a distinctive dark-coloured fruit appreciated for its rich, tart flavour, making it suitable for both traditional preparations and culinary use.
Key Features
| Feature | Description |
|---|---|
| Herbal Name | Prunus mume |
| Chinese Name | 乌梅 |
| Part Used | Fruit |
| Form | Culinary herb |
| Quality Standard | Premium grade, dried and prepared according to traditional methods |
| Affected Meridians | Liver, Spleen, Lung, Large Intestine |
| Storage | Store in a cool, dry place away from direct sunlight |
This product is supplied in a resealable 100g pouch to preserve freshness and quality. Sourced with attention to authenticity and purity, Wu Mei (乌梅) is suitable for use by qualified practitioners and culinary professionals in a range of traditional recipes and applications.
Expiry Date: 30/09/2030
Description
Dried Black Plum (Wu Mei 乌梅) is the near mature fruits of perennial deciduous arbor plant Prunus mume (Sieb.) et Zucc. of family Rosaceae. These can be found in Chinese provinces such as Zhejiang, Fujian and Yunnan. Wu Mei are collected in Summer, have a burnt smell, have an extremely sour taste and are astringent.
Daodi Culinary Herbs:
Black Plum – Wu Mei 100g
Guaranteed flavour, quality and authenticity to advance your natural health and wellbeing
Additional information
| Weight | 0.1 kg |
|---|